All Categories
Monopotassium Glycyrrhizinate
|
Product Name: |
Monopotassium Glycyrrhizinate |
Botanical Source: |
Glycyrrhiza uralensis Fisch |
|
Item |
Specification |
Method |
|
Description |
||
|
Appearance |
White or light-yellow powder |
Visual |
|
Odor |
Characteristics |
Organoleptic |
|
Taste |
Sweet |
Organoleptic |
|
Particle Size |
Nlt 95% Through 80 mesh |
CP2020 |
|
Part Used |
Licorice Root |
|
|
|
||
|
Maker Compounds |
||
|
Monopotassium Glycyrrhizinate |
≧95.0% |
UV |
|
|
||
|
Chemical Test |
||
|
Loss on Drying |
≦5.00% |
CP2020 |
|
Heavy Metals |
≦10.00PPM |
Atomic Absorption |
|
|
||
|
Microbiological Test |
||
|
Total Plate Count |
≦1000Cfu/g |
CP2020 |
|
Yeast & Mold |
≦100Cfu/g |
CP2020 |
|
E. Coli. |
Negative |
CP2020 |
|
Salmonella |
Negative |
CP2020 |
|
Staphylococcus |
Negative |
CP2020 |
|
|
||
|
Storage: |
Store in cool and dry place, keep away from strong light and heat. |
|
|
Genetic |
This product is GMO free products |
|
|
Free Radiation Effect: |
This product is not been irradiated. |
|
|
Shelf Life: |
3 Years |
|